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By hiromi_s13
on September 13, 2011
By Kansas Kitty
on March 27, 2011
Quick and easy! This was rated "do again" in our house.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #320840
on May 15, 2010
This was not sticky... but tasted very good.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy oz_tia
on May 17, 2009
We loved this recipe!! Very easy to prepare, and very tasty. I thickened the sauce in a pan with a little cornflour. My son declared it tasted exactly like the McDonalds Teriyaki chicken deli roll (high praise indeed from my teenage son!) and my DH ate every piece!! I didn't tell him it was a WW recipe. ;)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy KadesMom
on February 10, 2009
This was really good and tender. Very easy too.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy angelfyre #2
on November 12, 2008
This makes a great weekday recipe. Kids liked it so that's always a plus.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Super simple and tasty. Thanks for posting.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Bekah49036
on October 20, 2008
This dish was so easy to prepare. The sauce was simple and loaded with flavor. However, my oven was being used for something else so I had to cook them on the stove. The chicken still turned out very moist but the brown sugar stuck to the pan.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy NorthernGal
on August 23, 2008
By LonghornMama
on August 10, 2008
Even the kids enjoyed this. Tasted great and really quick to make. Pounded the chicken breasts first. Thanks for sharing the recipe!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy KimRaber
on July 07, 2008
I made this for myself tonight after finding myself solo for dinner (using two chicken breasts - one for leftovers). After taking note of the previous review about being a bit sweet, I decided to increase the amount of dry mustard a smidgen. I found the flavor to be very enjoyable, but still a little too sweet and a bit overpowering. I did use Brown Sugar Twin, which tends to lend additional sweetness, so I will probably only use 2 T. next time. I served this with brown rice and needed an extra helping to mellow out the flavor of the sauce. All in all, I enjoyed this dish and will be making it again. Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy TeresaS
on February 26, 2008
This was really good! Quick and easy to prepare. We really enjoyed the flavor but it was a tad bit sweet. Will be making it again. Thanks Redsie for posting.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy JuliJ
on February 05, 2008
This chicken is pretty yummy. I made it for my dad who is on weightwatchers, and he gave it his approval. The sauce was very good, and the chicken was very moist. Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Ewalla
on January 27, 2008
Very good! I didn't change anything and it was great!
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This was very good. I doubled the sauce because my husband needs to pour some over his rice. When preparing the sauce I felt like the vinegar was a bit overpowering so I added a few dashes of dried ginger and wow....it was perfect!! Will be making this one again. My kids were fighting over the last piece of chicken!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
this was great, and something i'll be making again! i was so easy to throw together. i used all the same ingredients but changed up the quantities a little, used 6 tbsp ketchup instead of 8, a little less sugar and a little more teriyaki-it really was terrific-served it w/ roasted cauliflower and cottage cheese
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Charlotte J
on January 17, 2008
This was so good but there was just one problem, not enough of it!!! So easy to mix up the sauce and like I said *OH SO GOOD*. I'll be making this again but the only thing I'll change is that I will double the whole recipe! I used rice vinegar when I made this as it has a mild taste compared to other vinegars. Made for *Zaar Stars* game 2008
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #711660
on January 16, 2008
I loved this chicken!!!! The flavor was awesome! It satisfied my chinese food craving!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy startnover
on January 07, 2008
This was very good. I thought it was a little ketchupy (is that a word?):) I probably would give it 4 stars but the family LOVED it so it must've just been my personal taste. I served it with brown rice and broccoli slaw. Very nice weeknight meal, we will have it again!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (166 g)
Servings Per Recipe: 4
The following items or measurements are not included:
light teriyaki sauce
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