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    You are in: Home / Recipes / Teriyaki Shish Kebabs Recipe
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    Teriyaki Shish Kebabs

    Average Rating:

    1 Total Reviews

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    • on July 24, 2007

      I love teriyaki chicken and so I substituted the beef sirloin for chicken. I did not have ground ginger, but the recipe turned out wonderfully without it, and I would not feel the need to add it the next time I make this...which I most definately will! Yummy-Yummy!

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    Nutritional Facts for Teriyaki Shish Kebabs

    Serving Size: 1 (430 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 485.5
     
    Calories from Fat 208
    43%
    Total Fat 23.2 g
    35%
    Saturated Fat 9.1 g
    45%
    Cholesterol 101.3 mg
    33%
    Sodium 1651.7 mg
    68%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 2.7 g
    11%
    Sugars 29.4 g
    117%
    Protein 34.4 g
    68%

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