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1/5 Photos of Teriyaki Marinade
Years ago I was given a recipe for homemade teriyaki marinade by a friend from Hawaii. The recipe was rich, flavorful, and surprisingly easy to make. I regretfully somehow misplaced the recipe over the years. Now that I'm married and back in the kitchen, I'm cooking more and a lot more from scratch. I've tried to recreate the recipe I had years ago and think I've done a pretty good job. Preparation time does not include two hours in refrigerator to marinate meat. Hope you like it.
Units: US | Metric
Serving Size: 1 (75 g)
Servings Per Recipe: 10
The following items or measurements are not included:
rice wine vinegar