Teriyaki Green Beans

READY IN: 45mins
Recipe by carolinafan

From Taste of the South magazine.

Top Review by BLUE ROSE

My DH loved this. Because I had no cashews on hand I added slivered almonds. Very easy to make and the flavor is not over powering on the green beans. This is now a family favorite of ours.

Ingredients Nutrition


  1. In a small bowl, combine teriyaki sauce and honey; set aside.
  2. In a large saute pan, melt butter over medium-high heat.
  3. Add pepper and onion, saute for 5 to 6 minutes, or until tender.
  4. Add beans, cashews, and teriyaki-honey mixture; toss gently until heated through.

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