2 Reviews

We liked these wings, but I think next time I will try baking the wings without them sitting in the marinade - we thought they were salty even though I used a very low sodium soy sauce. Made for Spring 2012 Pick A Chef.

0 people found this helpful. Was it helpful to you? [Yes] [No]
LainieBug April 15, 2012

Excellent!! I made one batch, and have 2 more packets ready to go in the freezer. Great recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
dicentra April 07, 2008
Teriyaki Chicken Wings (Oamc)