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I made this for the DM and the DS using 7 chicken wings with a weight of 750g (before tips were removed) and they thoroughly enjoyed for their dinner, I cooked on low for the first hour and then switched to high for 3 hours for beautifully coloured and moist chicken wings, thank you dicentra, made for Name that Ingredient tag game.

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I'mPat December 26, 2013
Teriyaki Chicken Wings