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    You are in: Home / Recipes / Teriyaki Chicken Stir-fry Recipe
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    Teriyaki Chicken Stir-fry

    Teriyaki Chicken Stir-fry. Photo by VickyJ

    1/2 Photos of Teriyaki Chicken Stir-fry

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    2 hrs

    10 mins

    OahuPat Abrams's Note:

    I created this sauce when I ran out of the bottled teriyaki sauce. It would also be good as a grilling marinade.

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    Units: US | Metric


    1. 1
      Marinate chicken in sauce made of next five ingredients, in refrigerator, 2 hours.
    2. 2
      Stir-fry chicken in wok or skillet with oil until no longer pink.
    3. 3
      Add mushrooms and vegetables, stir-fry 5 more minutes.
    4. 4
      Serve over rice.

    Ratings & Reviews:

    • on June 27, 2010


      This was AMAZING!! I tweaked a few things- added more mushrooms, and a little more and less of a few other things- but this is the 3rd time I have made it- and it ALWAYS turns out no matter what little extras I add. I love this recipe!!! Thank you!!

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    • on December 06, 2009


      I was disappointed at how plain this tasted. I made sure to marinate for the full time and used a package of Birds-Eye broccoli stir-fry mix (1 lb). I even cooked the last of the marinade in the dish at the end. It smelled really good but had no flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 09, 2008

      I actually wasnt a big fan of this recipe.. the chicken tasted pretty bland.. I followed the recipe exactly.. unless I missed something. I was hoping the sauce would thicken for me a bit, but it was very watery..

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Teriyaki Chicken Stir-fry

    Serving Size: 1 (360 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 467.4
    Calories from Fat 78
    Total Fat 8.7 g
    Saturated Fat 1.3 g
    Cholesterol 65.9 mg
    Sodium 1081.6 mg
    Total Carbohydrate 61.0 g
    Dietary Fiber 1.2 g
    Sugars 5.6 g
    Protein 33.8 g

    The following items or measurements are not included:

    stir fry vegetables

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