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    You are in: Home / Recipes / Teriyaki Burger Recipe
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    Teriyaki Burger

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on November 12, 2008

      great recipe! The only down fall is that the meat is a little "loose" and it kind of started to fall apart, so I would put a touch less teriyaki sauce next time.

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    • on February 24, 2008

      I am not a cook and never made burgers before. The burgers turned out great, my boys really liked them. I had to add some bread crumbs to hold the beef together, maybe I did not have enough beef for the liquids in the recipe. Thanks.

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    • on May 06, 2007

      Very tasty, simple Burger. We barbequed it. It was enjoyed by all. Thanks for the posting.

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    • on January 11, 2007

      Great! Very simple, quick and tasty.

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    Nutritional Facts for Teriyaki Burger

    Serving Size: 1 (543 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 227.8
     
    Calories from Fat 113
    49%
    Total Fat 12.5 g
    19%
    Saturated Fat 4.9 g
    24%
    Cholesterol 126.5 mg
    42%
    Sodium 437.5 mg
    18%
    Total Carbohydrate 2.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.4 g
    5%
    Protein 24.9 g
    49%

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