Total Time
Prep 20 mins
Cook 6 mins

Serve with steam rice and bottle of wine.

Ingredients Nutrition


  1. Heat butter and oil in a 10 inch skillet over medium heat.
  2. Add garlic and cook for 30 seconds.
  3. Add Shrimp and cook, stirring occasionally, 2 minutes.
  4. Stir in tequila, lime juice, and pepper flakes.
  5. Cook 2 minutes or until most of liquid evaporates and shrimp are pink and glazed.
Most Helpful

2 5

Im sorry but I made this recipe tonight and found it bland at best. I added some garlic powder and Nature's Seasoning and they were then flavorful. Very easy to make though. Im sorry I couldnt rate it higher.