Total Time
1hr 10mins
Prep 1 hr
Cook 10 mins

You may be tempted to make margarita's along with this salmon. I would go for it! These are great with Mexican influenced sides.

Ingredients Nutrition

Directions

  1. In small bowl, combine all marinade ingredients.
  2. Place salmon fillets in shallow baking dish.
  3. Generously brush marinade over fillets.
  4. Cover; refrigerate at least 1 hour or up to 3 hours.
  5. Heat grill.
  6. Place salmon fillets on gas grill over medium heat or on charcoal grill 4-6 inches from medium coals.
  7. Cook 8-10 minutes or until fish just begins to flake, turning once.

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