Tequila Fruit Salsa

Be the first to review
READY IN: 20mins
Recipe by Recipe Junkie

This recipe is from a book I own called "Magic Salsa" by David Woods. It's as wonderful with chips and margaritas as it is as a sauce for any white meat or over salad.

Ingredients Nutrition


  1. Combine all ingredients in medium bowl.
  2. Mix well.
  3. Serve chilled or at room temperature.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a