Total Time
Prep 10 mins
Cook 0 mins

Great for dessert after a mexican dinner. Very light and refreshing.

Ingredients Nutrition


  1. Combine all ingredients and blend well.
  2. Cover and chill overnight.
  3. (In a pinch several hours will do, but better if left overnight).
  4. Serve with fresh fruit.
Most Helpful

Simple to make - something "different" to take to a potluck - and absolutely scrumptious! I toasted my almonds and left them in tiny pieces .. we love the "crunch" ... thanks for your post!! This recipe will definitely be a part of our "tried and true" recipes!

Pat Minzes May 29, 2002

Made this and it was wonderful. What a great idea!!!!

texasmom61 December 27, 2006