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    You are in: Home / Recipes / Tequila Bars Recipe
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    Tequila Bars

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on May 08, 2010

      Easy, and delish-- I can see where the tequila flavor would be more pronounced after a day or two-- but our didn't even last 25 hours. Made for Cinco de Mayo.

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    • on June 27, 2009

      When I saw this made Best of Tour 5 I knew a I had to have a go at this and sure glad I did! These may be good the first day but a day -or even two days- later they are very, very good. TFS Pot Pie!

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    • on May 25, 2009

      These are very different and very good! I was a little worried that these would be too sugary sweet for me but they weren't. The souflee method may have had something to do with it. I'm not sure what kind of tequila I used but it was brought back on a recent trip to Mexico by a friend of mine and it is good tequila!

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    • on May 22, 2009

      OMG!! I finally found a recipe that tops key lime pie! I used 1800 gold, but everything else was the same. I love love love this recipe!!! I have had a slice with and without blue agave necter and it's good either way. Made for Rail Riding Rowdies ZWT5.

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    • on May 21, 2009

      Here's another OMG for this one!!!! I saw this on Food Network.com and it is by Guy Fieri. This is soooo good, I will have to start watching his show too!! I love the souffle method used here, it creates a fluffy and creamy top filling! The crust, made with the vanilla wafers and pine nuts, fabulous!!!!!!!!!!!!!!!!!!!! I could only wait an hour and a half chill time before I had to cut these and try them and they were set up by then. I was going to use the agave nectar but I forgot until we had eaten them. These were not sicky-sweet, they were really intense lime and tequila flavor, like a great margarita!!!! I live in the land of great tequilas and I have found that my favorite is Leyenda del Milagro Silver. It has won some international spirits awards and it really is a great tequila!! I have had some really great dishes everytime tequila is called for in a recipe using that. This recipe is one that I will definitely make again and again, thanks for posting!!!!!

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    Nutritional Facts for Tequila Bars

    Serving Size: 1 (74 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 306.9
     
    Calories from Fat 172
    56%
    Total Fat 19.2 g
    29%
    Saturated Fat 8.5 g
    42%
    Cholesterol 96.8 mg
    32%
    Sodium 100.5 mg
    4%
    Total Carbohydrate 30.8 g
    10%
    Dietary Fiber 0.6 g
    2%
    Sugars 14.6 g
    58%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    tequila

    Detailed Nutrition Values About Nutrition Info
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