Total Time
15mins
Prep 15 mins
Cook 0 mins

A lovely iced tea for hot summer days.

Ingredients Nutrition

  • 4 tablespoons unsweetened instant tea
  • 4 cups water
  • 1 12 cups sugar
  • 12 ounces frozen lemonade
  • 12 ounces frozen orange juice

Directions

  1. Stir together tea, water, and sugar: bring to boil, then let cool.
  2. In a gallon container mix lemonade and pineapple orange juice.
  3. Add to tea mixture along with enough water to make one gallon.
  4. Refrigerate.
  5. Serve over ice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a