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    You are in: Home / Recipes / Tenderized Pork Steak With Salsa & Pasta for 2 Recipe
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    Tenderized Pork Steak With Salsa & Pasta for 2

    Tenderized Pork Steak With Salsa & Pasta for 2. Photo by Bergy

    1/2 Photos of Tenderized Pork Steak With Salsa & Pasta for 2

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Bergy's Note:

    I coulkdn't find a recipe close to this one on Recipezaar but if there is one I'll ask to have this one removed - So many recipes so little time. This is a very easy quick recipe to make loaded with flavor.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the crumbs & parsley flakes.
    2. 2
      Season the steaks with salt & Pepper.
    3. 3
      Dip steaks in the juice then the crumbs, pat the crumbs into the steak.
    4. 4
      Heat the oil in a non stick skillet.
    5. 5
      Fry one side of the breaded steak over medium high heat until browned.
    6. 6
      Flip the steak turn heat to medium, add mushrooms and brown the second side apprx 5 minutes.
    7. 7
      Add salsa, cover pan and continue to cook 5 minutes.
    8. 8
      Add cooked pasta, mix well, if you want more sauce add more salsa.
    9. 9
      Simmer for 5 minues give it a stir ot two so the pasta doesn't stick.
    10. 10
      Sprinkle with parmesan and serve.
    11. 11
      Looks good with a green veggie along side like steamed broccoli.

    Ratings & Reviews:

    • on July 06, 2009

      55

      Really tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2006

      45

      I made this with regular pork chops, using portobello mushrooms and plain tomato juice instead of salsa. Tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 14, 2005

      55

      Definitely 5 stars. I would never thought of using pork steaks in spaghetti, but it worked well. will make again. Jim

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tenderized Pork Steak With Salsa & Pasta for 2

    Serving Size: 1 (760 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 765.2
     
    Calories from Fat 179
    23%
    Total Fat 19.9 g
    30%
    Saturated Fat 5.2 g
    26%
    Cholesterol 73.1 mg
    24%
    Sodium 2186.9 mg
    91%
    Total Carbohydrate 109.4 g
    36%
    Dietary Fiber 17.1 g
    68%
    Sugars 13.8 g
    55%
    Protein 41.9 g
    83%

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