Tender Veal in Herb Sauce

READY IN: 25mins
Recipe by Baby Kato

You will be surprised at how elegant and delicious this quick and easy dish really is. The veal makes a wonderful meal served with noodles and fresh peas.

Top Review by Heydarl

I thought this was a lovely meal. The flavour of the sauce was great & veal was a nice change. Everything came together very quickly & was easy to prepare. I served with steamed vegies. Thanks for sharing. Made for Aus/NZ Recipe Swap August 2008

Ingredients Nutrition

Directions

  1. note: fresh herbs are preferred, but you may substitute with dried.
  2. Sprinkle veal with salt and pepper.
  3. Saute chops in butter until browned on both sides.
  4. Remove from frying pan and keep warm.
  5. With wine deglaze pan.
  6. Add garlic and fresh thyme, rosemary and chives to pan.
  7. Return veal to pan, cover and simmer 5 minutes.
  8. Remove and keep warm.
  9. Add cream and cranberry sauce to pan and heat on low until sauce gets hot and thickens slightly.
  10. Spoon sauce over chops and enjoy.

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