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8 hrs 30 mins
From Quick Cooking (2001) and credited to Gayle Bucknam. This is a great marinade; I used it for beef & veggie kabobs that I served at a Sunday afternoon BBQ--very flavorful and kept my steak pieces soft and delicious! Prep time includes 8 hours to marinate.
Units: US | Metric
Serving Size: 1 (148 g)
Servings Per Recipe: 4