Tempting Tuna Parmesano

Total Time
40mins
Prep 20 mins
Cook 20 mins

A quick fix tuna supper.

Ingredients Nutrition

Directions

  1. Fill a large deep skillet with very hot tap water.
  2. Cover and bring to a boil over high heat.
  3. Peel and mince garlic.
  4. Add pasta to the skillet, boil for 1-2 minutes or until pasta is al dente.
  5. Drain, set aside.
  6. Add butter and garlic to skillet; cook over medium-high heat until butter is melted and sizzling.
  7. Stir in cream, peas and salt; bring to a boil.
  8. Break tuna into chunks and stir into skillet with 1/4 cup cheese.
  9. Return pasta to skillet, cook until heated through, tossing gently.
  10. Serve with additional cheese and pepper to taste.

Reviews

(3)
Most Helpful

This was easy to make; I substituted the peas for mushrooms and carrots, and used spaghettini, which is why I think there wasn't enough sauce.

Shasha November 09, 2008

We all liked this a lot and it was quick and easy to put together. No one is real wild about peas in this house so I substituted with sliced fresh mushrooms that I sauteed in butter. I also used a 12 oz. can of tuna. Thanks!

HEP MEP July 17, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a