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    You are in: Home / Recipes / Tempeh Rendang Recipe
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    Tempeh Rendang

    Average Rating:

    1 Total Reviews

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    • on July 11, 2010

      i love this recipe ....when i made it i couldn't get tempeh so i used golden fried tofu and added it at the end ....delicious! have made is heaps of time with just sweet potato ....thanx

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    Nutritional Facts for Tempeh Rendang

    Serving Size: 1 (297 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 406.7
     
    Calories from Fat 283
    69%
    Total Fat 31.5 g
    48%
    Saturated Fat 17.9 g
    89%
    Cholesterol 0.0 mg
    0%
    Sodium 40.5 mg
    1%
    Total Carbohydrate 23.4 g
    7%
    Dietary Fiber 4.8 g
    19%
    Sugars 4.0 g
    16%
    Protein 14.0 g
    28%

    The following items or measurements are not included:

    lemongrass

    ground star anise

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