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    You are in: Home / Recipes / Teatime Scones Recipe
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    Teatime Scones

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 11, 2001

      They aren't bad, but I've made better. These tended to be more biscuity than others I've had. They were a little heavy. Most recipes I've used call for more sugar and use cream. I think that would help them. Also brushing melted butter over the top before you bake them is nice.

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    • on November 17, 2012

      Great recipe - I usually add currents or dried cherries when making this recipe. Thinking about adding dried cranberries and orange zest.

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    • on April 02, 2001

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    Nutritional Facts for Teatime Scones

    Serving Size: 1 (52 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 163.4
     
    Calories from Fat 62
    38%
    Total Fat 6.9 g
    10%
    Saturated Fat 4.1 g
    20%
    Cholesterol 35.3 mg
    11%
    Sodium 213.7 mg
    8%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.9 g
    7%
    Protein 3.6 g
    7%

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