Tea Twister

READY IN: 20mins
Recipe by Sydney Mike

This recipe was found in the June 2009 cookbooklet, Summer Salads & Sandwiches. Preparation time does not include the 2 hours needed for the tea to chill.

Top Review by loof751

What a fruity and refreshing tea! I used lite cranberry juice and splenda for the sugar with great results. Loved this - thanks for sharing the recipe! Made for the Best of 2011 event, recommended by Jociecee

Ingredients Nutrition


  1. In a large saucepan, bring water to boil, then remove from heat & add tea bags.
  2. Cover & set aside to brew for 5 minutes, before removing tea bags & squeezing them over the saucepan.
  3. Stir in remaining ingredients, then chill at least 2 hours, before serving in ice-filled glasses.

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