Total Time
5mins
Prep 5 mins
Cook 0 mins

Feeling a little under the weather, give this lovely toddy a try. You won't be sorry.

Ingredients Nutrition

Directions

  1. Put the scotch liqueur, creme de cacao, honey, butter and tea bag in a mug.
  2. Pour the boiling hot water to fill mug and steep for two minutes.
  3. Take out the tea bag and enjoy your toddy.

Reviews

(1)
Most Helpful

My wife and I tried these last night when the temperature was at the freezing point. We used Drambuie. Nice and cozy to sip on. We liked them.

the great hunter December 10, 2013

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