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    Taverns

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    talanb's Note:

    A variation on a loose-meat sandwich. This was our traditional Christmas Eve dinner.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add onions to water in medium saucepan.
    2. 2
      Boil on medium heat until onions are transparent.
    3. 3
      Add ground beef and ketchup.
    4. 4
      Continue cooking on medium heat for 15 minutes.
    5. 5
      Add Mustard and Chili Powder. Serve on hamburger bun.
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    Taverns. Recipe by kittycatmom

    Taverns

    By kittycatmom
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    Nutritional Facts for Taverns

    Serving Size: 1 (171 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 346.2
     
    Calories from Fat 126
    36%
    Total Fat 14.0 g
    21%
    Saturated Fat 5.0 g
    25%
    Cholesterol 51.4 mg
    17%
    Sodium 561.3 mg
    23%
    Total Carbohydrate 34.2 g
    11%
    Dietary Fiber 1.5 g
    6%
    Sugars 8.4 g
    33%
    Protein 19.9 g
    39%
    Detailed Nutrition Values About Nutrition Info

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