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    You are in: Home / Recipes / Tavern on the Green's Chicken Francais Reduced Fat and Salt Recipe
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    Tavern on the Green's Chicken Francais Reduced Fat and Salt

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    • on August 14, 2011

      I really enjoyed this recipe. The crispness on the chicken was a nice contrast to the creamy sauce. I only used mustard powder (had no mustard seeds), and think I might reduce that a bit next time. Love the way the flavors melted together. The shallots are wonderful with the wine! Served over rice this time. Thanks for sharing your recipe!

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    Nutritional Facts for Tavern on the Green's Chicken Francais Reduced Fat and Salt

    Serving Size: 1 (285 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 354.8
     
    Calories from Fat 105
    29%
    Total Fat 11.7 g
    18%
    Saturated Fat 2.6 g
    13%
    Cholesterol 111.8 mg
    37%
    Sodium 206.3 mg
    8%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.7 g
    3%
    Protein 38.1 g
    76%

    The following items or measurements are not included:

    Wondra Flour

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