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    You are in: Home / Recipes / Tatizas (Chamorro Snack) Recipe
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    Tatizas (Chamorro Snack)
    Tatizas (Chamorro Snack). Photo by ChamoritaMomma

    Photo by ChamoritaMomma

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    5.0 3

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Lil Monkey's Note:

    This is a really yummy snack. It looks like a thick tortilla but has a sweet subtle coconut flavor. I got the recipe from my Chamorro mother-in-law. They're great with a little bit of butter! I usually make them at the beginning of the week and make one each day to share with the family.

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    Ingredients:

    Serves: 6-8

    Yield:

    Tatizas

    Units: US | Metric

    Directions:

    1. 1
      Mix together flour, sugar, and baking powder.
    2. 2
      Mix in shortening with a fork.
    3. 3
      Add coconut milk and mix well using your hands.
    4. 4
      If dough is too dry, add 1 Tbs of water at a time until dough is a little moist and holds together enough to make a ball.
    5. 5
      From the big ball of dough make 6-8 mini dough balls.
    6. 6
      Roll out dough ball on a floured board until thin.
    7. 7
      Place rolled out dough in pan over medium heat (do not add oil or butter to pan!).
    8. 8
      Use a fork to poke out any air bubbles.
    9. 9
      Brown on both sides.
    10. 10
      Refrigerate any left over dough in ziplock bag for 1 week.

    Ratings & Reviews:

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    Nutritional Facts for Tatizas (Chamorro Snack)

    Serving Size: 1 (134 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 2215.0
     
    Calories from Fat 1743
    78%
    Total Fat 193.6 g
    297%
    Saturated Fat 55.9 g
    279%
    Cholesterol 0.0 mg
    0%
    Sodium 116.5 mg
    4%
    Total Carbohydrate 115.9 g
    38%
    Dietary Fiber 2.3 g
    9%
    Sugars 51.1 g
    204%
    Protein 9.3 g
    18%
    Detailed Nutrition Values About Nutrition Info

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