Recipe by wendy june
A friend gave this to me year's ago, we like it with toast and salad.
Top Review by Hello its Me
update: used tuna. was ok. if I make it again, I'll be adding more cheese and maybe some peas or something.=== Didn't have any tuna. Used canned salmon instead. Very fishy smelling. Won't do that again. Will give it one more try with either canned tuna or chicken.
- 1 (6 ounce) can tuna
- 1 (10 1/2 ounce) can mushroom soup
- 1 (32 ounce) bag frozen tater tots
- 1 cup shredded cheese (cheddar)
- cooking spray