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    You are in: Home / Recipes / Tater Tot Casserole Recipe
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    Tater Tot Casserole

    1/1 Photo of Tater Tot Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Mandy likes to cook's Note:

    I figured out how to make this dish without cream of soups! However, because there isn't the ease of the canned soups this tater tot hotdish is much more time consuming than the traditional recipe. I hope you enjoy it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown meat along with onion, garlic.
    2. 2
      Meanwhile, heat oil (or butter) on medium low.
    3. 3
      Add flour, broth, bouillion. Whisk and heat until thickened.
    4. 4
      Drain meat.
    5. 5
      Add all the rest ingredients except the tater tots.
    6. 6
      Put meat mixture in 9x13 greased dish.
    7. 7
      Top with tater tots.
    8. 8
      Bake at 350 for 30-40 minutes.
    9. 9
      Enjoy!

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    Ratings & Reviews:

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    Nutritional Facts for Tater Tot Casserole

    Serving Size: 1 (534 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1420.4
     
    Calories from Fat 807
    56%
    Total Fat 89.7 g
    138%
    Saturated Fat 26.5 g
    132%
    Cholesterol 154.4 mg
    51%
    Sodium 2099.2 mg
    87%
    Total Carbohydrate 102.0 g
    34%
    Dietary Fiber 18.4 g
    73%
    Sugars 12.8 g
    51%
    Protein 57.3 g
    114%

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