Total Time
50mins
Prep 20 mins
Cook 30 mins

I am a stay at home mom now, but not always, and this is a favorite that my whole family loves. I learned how to make this right after I first got married 11 years ago and my husband loved it then and my daughters love it now. I got this recipe from an old church cookbook that I still have and this is a favorite that we have a couple times a month.

Ingredients Nutrition

  • 1 (2 lb) bag frozen tater tots
  • 1 lb ground beef
  • 1 (8 ounce) can cheddar cheese soup
  • 14 cup butter
  • 0.5 (4 ounce) can milk
  • 8 ounces shredded cheese

Directions

  1. preheat oven to 350.
  2. brown and drain hamburger meat.
  3. Line a casserole dish with frozen tater tots.
  4. pour hamburger over the tater tots.
  5. in a sauce pan mix soup, butter and milk till everything is mixed.
  6. pour soup mixture over hamburger.
  7. top with tater tots.
  8. cook in oven till tater tots are cooked (check the center).
  9. top with shredded cheese and put in oven till melted.
  10. remove and serve Hot.

Reviews

(5)
Most Helpful

I made this for my husband and he loved it. I thought he was going to finish the whole dish. I added green peppers and onions and seasoned meat. This was good! I will make this again.

taryn7703 November 04, 2010

This is a good recipe, even my picky 2 year old loves it. I added some garlic and black pepper, and I also sauteed some onion with the beef. When I make this for breakfast, I leave out the beef and put cooked ham, bacon or sliced sausage in its place. Very good all ways.

Chef Shantal January 19, 2009

yummy comfort food & super easy

AshleyS November 25, 2008

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