Tater Tot Casserole

Total Time
1hr 5mins
20 mins
45 mins

This is another recipe from my farm family. Very good for potluck suppers.

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  • 1 (16 ounce) package frozen green beans, partially thawed
  • 1 (16 ounce) bagfrozen ore-ida tater tots
  • 12 cup onion, chopped
  • 2 (10 3/4 ounce) cans cheddar cheese soup
  • 2 lbs ground round


  1. Brown beef in skillet until well browned. Add the onion and cook until tender. Put in a greased 3-quart casserole dish. Top with the green beans.
  2. Mix 1 cup milk with the 2 soups; pour 1/2 over the beans. Top with tater tots; pour the rest of the soup over this.
  3. Bake uncovered at 375 degrees until the tater tots are browned (about 45 minutes).