Tater Tot, Beef & Cheese Casserole

READY IN: 40mins
Recipe by Tasses

I found lots of recipes that were similar on here, but none had these exact ingredients. Our family has been making it this way for 30 years or more.

Top Review by JenniferK2

We enjoyed this - it was very simple to make too. There was something missing though. I think next time I will add some garlic, maybe some worcestershire sauce. Also I used monterey jack cheese since that is what I had. We thought the cheese went well, but I will try it with cheddar next time. Made for Spring PAC 2010.

Ingredients Nutrition

Directions

  1. Brown beef and onion. Drain.
  2. Mix mushroom soup into beef.
  3. Press mixture in bottom of 9" square pan.
  4. Top with frozen tater tots.
  5. Sprinkle with cheese.
  6. Bake 375 for 25 minutes.

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