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    You are in: Home / Recipes / Tater Nuggets Recipe
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    Tater Nuggets

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Cookin'withGas's Note:

    I love tater tots and and I love the annual Taste of Home cookbooks! Here's a variation of Tater Tots, which ingeniously includes ham and cheese and has been adapted to include low fat options (see ingredient list)...From the 1999 Annual Taste Of Home cookbook and placed here for safekeeping!

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    Ingredients:

    Serves: 12

    Yield:

    nuggets

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F (176°C); Grease some cookie sheets (3 or 4?).
    2. 2
      Combine all ingredients except for the crushed cornflakes.
    3. 3
      Shape into one-inch balls; roll the balls in the crushed cornflakes to coat.
    4. 4
      Place nuggets on cookie sheests, evenly spaced; bake approximately 15 minutes or until golden brown.

    Ratings & Reviews:

    • on April 16, 2008

      Wonderful and easy to make

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tater Nuggets

    Serving Size: 1 (78 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 115.8
     
    Calories from Fat 43
    37%
    Total Fat 4.8 g
    7%
    Saturated Fat 1.5 g
    7%
    Cholesterol 15.1 mg
    5%
    Sodium 255.6 mg
    10%
    Total Carbohydrate 10.2 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.3 g
    5%
    Protein 7.5 g
    15%

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