Tasty Spanish Rice

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Total Time
35mins
Prep
10 mins
Cook
25 mins

I watched hispanic friends making spanish rice, when I made it at home I didn't have all the ingredients so I subsituted. Now my hispanic friends always ask me to bring the rice to the fiesta!

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Ingredients

Nutrition

Directions

  1. heat veg. oil in heavy skillet over high heat.
  2. add jasmine rice and toast for about 5 minutes stirring constantly.
  3. while rice is toasting, add bullion, salsa and about 1/4 cup of the broth in mini food processor until fairly smooth.
  4. add the rest of the chicken broth and enough water to the salsa mixture to make 3 cups liquid.
  5. pour liquid mixture into skillet with the toasted rice, it should boil immediately. Drop temperature to low, cover and steam until rice is tender, about 20-25 minutes. You can stir once or twice during steaming.