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    You are in: Home / Recipes / Tasty Pudding (Corn) Recipe
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    Tasty Pudding (Corn)

    Tasty Pudding (Corn). Photo by Julie B's Hive

    1/1 Photo of Tasty Pudding (Corn)

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    10 mins

    1 hrs 20 mins

    Kerfuffle-Upon-Wincle's Note:

    Another recipe from my special friend Joe Combs -- easily made with ingredients usually in my cupboard -- very grandkid friendly! Note options -- For extra texture and color, add one drained 11 ounce can of Mexicorn (whole kernel corn and peppers) and one additional beaten egg -- may need to extend baking time an extra 5-8 minutes.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (14 1/2 ounce) can creamed corn
    • 1 (11 ounce) can mexicorn, drained (optional, see description note)
    • 14 1/2 ounces milk (use creamed corn can as measure)
    • 2 tablespoons butter, melted
    • 2 tablespoons flour
    • 2 teaspoons sugar
    • 1/8 teaspoon salt
    • 1/8 teaspoon pepper
    • 3 -4 eggs, beaten (see description note)

    Directions:

    1. 1
      Preheat oven to 350 degrees (325 degrees for glass or pyrex).
    2. 2
      Mix butter, flour, sugar, salt, pepper, eggs, corn, and milk.
    3. 3
      Pour into a 1 1/2 quart casserole that has been sprayed with cooking spray.
    4. 4
      Bake at 325-350 degrees for about one hour and 20-30 minutes, until set and golden, but not overly brown.

    Ratings & Reviews:

    • on January 31, 2010

      55

      Delicious. I made six individual servings using the added mexicorn and only 4 eggs. Baking time was just over an hour. Made for the 8th Annual Photo Swap.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 01, 2008

      45

      this was a tasty side dish although the cooking time was longer for me. it took 1 1/2 hrs at 350 before it was set. i added some nutmeg and cayenne pepper for my personal taste. i liked the fact that this didn't use heavy cream so it is lower in calories.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tasty Pudding (Corn)

    Serving Size: 1 (233 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 337.9
     
    Calories from Fat 130
    38%
    Total Fat 14.4 g
    22%
    Saturated Fat 7.4 g
    37%
    Cholesterol 189.3 mg
    63%
    Sodium 808.2 mg
    33%
    Total Carbohydrate 44.9 g
    14%
    Dietary Fiber 1.4 g
    5%
    Sugars 6.0 g
    24%
    Protein 12.5 g
    25%

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