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    You are in: Home / Recipes / Tasty Pork Chops! Recipe
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    Tasty Pork Chops!

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    Portuguese Mom's Note:

    I happened to buy a bottle of Kraft "Sweet Onion Vinaigrette" and tried it with pork chops. My family has never had pork chops any other way since!!

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    Units: US | Metric

    • 475 ml kraft sweet onion vinaigrette
    • 5 large pork chops (approx., I use a combo pack)
    • 1 dash ground black pepper
    • 1/2 cup water (approx.)


    1. 1
      Place pork chops in a casserole dish or roasting pan. Cover with entire bottle of Sweet Onion Vinaigrette (I like them saucy). Sprinkle with black pepper. Add a small amount of water to the bottom of the roasting pan, just enough to cover it (approx. 1/2 inch).
    2. 2
      Cover and bake at 350 degrees until pork chops are done (approx. 45 minutes). I usually uncover at the end and let them toast for a few minutes. Serve with mashed potatoes and green peas. Skim the fat and use the Vinaigrette from the pan as a gravy.
    3. 3
      Alternate for Frying: Pan fry the pork chops and add the Vinaigrette to the pan as you fry them.
    4. 4
      Alternate for Crockpot: Make the pork chops in the crockpot cooking on low for 8 hours. I haven't tried this myself but it's the same idea as baking them.

    Ratings & Reviews:


    Nutritional Facts for Tasty Pork Chops!

    Serving Size: 1 (222 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 224.0
    Calories from Fat 127
    Total Fat 14.2 g
    Saturated Fat 4.9 g
    Cholesterol 75.0 mg
    Sodium 67.6 mg
    Total Carbohydrate 0.0 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 22.5 g

    The following items or measurements are not included:


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