Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tasty Oven Fried Potatoes Recipe
    Lost? Site Map

    Tasty Oven Fried Potatoes

    Tasty Oven Fried Potatoes. Photo by WiGal

    1/1 Photo of Tasty Oven Fried Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    rhondalynne's Note:

    I'm not sure where this easy and quick to fix recipe came from, but it rapidly became a family favorite. These go well with fish, chicken, steak or burgers. To aid in cleanup, I usually line the baking sheet/pan with foil before coating with oil.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel potatoes and cut into 1 inch cubes (can be cut smaller if you have little ones).
    2. 2
      Place potatoes in a large resealable plastic bag.
    3. 3
      Combine Parmesan cheese, salt, garlic powder, paprika and pepper; add to potatoes.
    4. 4
      Seal the plastic bag and carefully shake to coat the potatoes with the spice mixture.
    5. 5
      Coat a 15 x 10 inch pan with a thin coating of vegetable oil (do not use a vegetable oil spray).
    6. 6
      Spread potatoes evenly in a single layer in the pan.
    7. 7
      Bake uncovered at 375 degrees for 40 - 50 minutes until potatoes are tender.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on December 09, 2010

      55

      I love potatoes fixed this way. Better than mashed even. Seasonings and timing right on. Thank you rhondalynne for sharing. Made for Let's P-A-R-T-Y!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Tasty Oven Fried Potatoes

    Serving Size: 1 (104 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 127.0
     
    Calories from Fat 5
    53%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.3 g
    1%
    Cholesterol 1.4 mg
    0%
    Sodium 418.6 mg
    17%
    Total Carbohydrate 27.7 g
    9%
    Dietary Fiber 2.5 g
    10%
    Sugars 1.2 g
    5%
    Protein 3.2 g
    6%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes