Total Time
Prep 15 mins
Cook 0 mins

Makes a wonderful addition to an appetizer table. Olives add the zip to the ham spread. Add some diced cheddar cheese for a different taste. For sandwiches, I use toasted whole wheat or pumpernickel.

Ingredients Nutrition


  1. Place cubed left-over ham in food processor; pulse to grind. (Careful, not too much).
  2. Remove to mixing bowl and add remaining ingredients.
  3. Refrigerate, covered, until ready to serve.
  4. Serve with baquettes, crackers or sturdy tortilla chips.
Most Helpful

Aussie Swap #35: Made this for Christmas appetizer! It was devoured - delicious!

Mom2Rose December 27, 2009