1/1 Photo of Tasty Ham-Olive Spread
Caroline Cooks's Note:
Makes a wonderful addition to an appetizer table. Olives add the zip to the ham spread. Add some diced cheddar cheese for a different taste. For sandwiches, I use toasted whole wheat or pumpernickel.
My Private Note
Units: US | Metric
- 1Place cubed left-over ham in food processor; pulse to grind. (Careful, not too much).
- 2Remove to mixing bowl and add remaining ingredients.
- 3Refrigerate, covered, until ready to serve.
- 4Serve with baquettes, crackers or sturdy tortilla chips.
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Nutritional Facts for Tasty Ham-Olive Spread
Serving Size: 1 (74 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 216.9
- Calories from Fat 148
- Total Fat 16.5 g
- Saturated Fat 3.7 g
- Cholesterol 39.3 mg
- Sodium 340.2 mg
- Total Carbohydrate 7.8 g
- Dietary Fiber 0.4 g
- Sugars 2.1 g
- Protein 9.6 g
The following items or measurements are not included: