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    You are in: Home / Recipes / Tasty Grape Pie Recipe
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    Tasty Grape Pie

    Tasty Grape Pie. Photo by AudreyM

    1/1 Photo of Tasty Grape Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    20 mins

    50 mins

    Iowahorse's Note:

    A buddy e-mailed this recipe to me and says it's great, but I have not tried it yet. Prep time is a guesstimate as I have not made it yet.

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    Ingredients:

    Serves: 6-8

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350°F.
    2. 2
      In a medium-sized saucepan, bring the grapes, sugar and water to a boil over high heat for 1 minute.
    3. 3
      Add the lemon juice and dissolved cornstarch and continue to cook, stirring constantly, until thickened.
    4. 4
      Add the butter.
    5. 5
      Pour the grape filling into the pie shell and top with the remaining pie crust.
    6. 6
      Carefully crimp the edges of the pie to seal. Prick the top crust with a fork.
    7. 7
      Bake for 50 minutes.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on January 31, 2010

      55

      So easy and super delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tasty Grape Pie

    Serving Size: 1 (137 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 488.0
     
    Calories from Fat 197
    40%
    Total Fat 21.9 g
    33%
    Saturated Fat 6.2 g
    31%
    Cholesterol 5.0 mg
    1%
    Sodium 327.5 mg
    13%
    Total Carbohydrate 70.7 g
    23%
    Dietary Fiber 2.9 g
    11%
    Sugars 37.5 g
    150%
    Protein 4.3 g
    8%

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