4 Reviews

finally found the best pan de sal recipe! the bread is soft and very tasty. thank you for posting!

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marzpt_11456328 October 02, 2013

Seriously. If i could give this recipe a billion stars i would. They were the best pan de sal's i've ever had. They remind me of the famous valerio's we have here in SD. I've been missing pan de sal since moving to north county and decided to remake these. And boy was i glad i did, i followed the recipe to the tee and used bread flour and regular active yeast. Plus i did the 2nd proof for about 2 1/2 hours in a warm spot in the cookie sheet and they came out incredibly fluffy, soft, moist and melt in your mouth. This is my new go-to pan de sal recipe.

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Nika The Mad Baker October 23, 2011

best tasty pandesal i've ever tasted...i couldn't help but eat and eat , my husband loves it with his hot choco in the morning, mine i love it with my coffee...if you want tasty and soft this sure is a winner!!!!

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marj24_t July 19, 2009

wonderfull this is the best recipe for pandisal well worth the wait my partern is filipina. I wanted to make something specail for her one day so when she was sleeping (i work nights and keep my routines the same) i made these she woke up thought the flatmate had made them i said no then she sad did she help u no i made my self she says their better then her MUMS!!! Cant get a better compliment then that esp when mum is a professional baker from filipines!!!!!!!

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phillipturner06 June 21, 2009
Tasty Filipino Pandesal