Tasty Cucumber Relish
- Ready In:
- 1hr 30mins
- Ingredients:
- 14
- Yields:
-
7 pints
- Serves:
- 336
ingredients
- 6 cups cucumbers, seeded and minced
- 2 cups carrots, minced
- 6 cups onions, minced
- 6 cups green peppers, minced
- 1 tablespoon pickling salt
- 4 1⁄2 cups sugar
- 4 cups vinegar
- 1 1⁄2 teaspoons mustard seeds
- 1 teaspoon celery seed
- 1 teaspoon turmeric
- 1 teaspoon ground mustard
- 1 tablespoon granulated garlic
- 1 teaspoon black pepper
- pickling salt, to taste
directions
- Mix together veggies and 1 tablespoon salt.
- Let stand for 2 hours, then drain through a colander, but don't rinse.
- Place spices, vinegar and sugar in a large stock pot (not aluminum) bring to boil.
- Add veggies.
- Boil for 30 minutes.
- Adjust salt if needed.
- Place in sterilized jars and seal immediately.
- Process in water bath timed for your altitude for relishes.
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RECIPE SUBMITTED BY
Suzy-Que in Idaho
United States
I love to cook! All types of foods. I am a Registered Dietitian and believe everything can be part of your diet if it fits in your personal guidelines!