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    You are in: Home / Recipes / Tasty Crock Pot BBQ Country Style Pork Ribs Recipe
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    Tasty Crock Pot BBQ Country Style Pork Ribs

    Tasty Crock Pot BBQ Country Style Pork Ribs. Photo by Cookin-jo

    1/9 Photos of Tasty Crock Pot BBQ Country Style Pork Ribs

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    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 25 mins

    25 mins

    5 hrs

    Happy Happy George Kinzy's Note:

    I love BBQ and I love easy. I put this together by trying others, mixing and matching, adding my own taste and here it is.

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    Ingredients:

    Serves: 6

    Yield:

    Big Eat ...

    Units: US | Metric

    Directions:

    1. 1
      While I boil the pork for 20-30 minutes to decrease fat, I mix all other ingredients together in a large enough bowl and stir to mix well.
    2. 2
      Put pork in the crock pot, adding sauce as you go, until you get to about an inch from the top.
    3. 3
      Use as much sauce as you can as it will be needed later to put over the rice.
    4. 4
      With a big spoon, give a stir to blend all together.
    5. 5
      Put on the lid, turn on high and let it cook for about 5 hours.
    6. 6
      After that, you may want to keep it a little longer on low to keep it hot.
    7. 7
      Serve this with some white rice, baked beans (or just pork& beans), cole slaw and some toasted garlic bread and you have yourself a meal.
    8. 8
      Be sure to use lots of the sauce over the pork and rice.

    Ratings & Reviews:

    • on December 27, 2013

      55

      I have made this several times and it is a big crowd pleaser.<br/>One thing I did different was add 3 cans of pinto beans (drained) to the crockpot and then I served the beans as a side. I just used a slotted spoon to scoop the beans out and they have a wonderful flavor to them as well.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 13, 2010

      55

      I just made this and I can still smell the wonderful aroma in the air! I made as instructed, but pan seared the ribs in olive oil first, omitted celery & bell pepper and added a teeny bit of liquid smoke, chili sauce and steak sauce. I cooked in my pressure cooker for almost 45 minutes and the ribs were falling apart tender! I also skimmed off the fat and thickened the sauce with a little cornstarch and it turned out awesome! Thanks so much for such a great recipe! Will be making again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 01, 2010

      55

      I served this over spaghetti squash and it was delicious. I had a friend over for dinner and she went home with some leftovers. I used Sweet Baby Ray's Hickory & Brown Sugar BBQ sauce.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (45)

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    Nutritional Facts for Tasty Crock Pot BBQ Country Style Pork Ribs

    Serving Size: 1 (689 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 888.0
     
    Calories from Fat 415
    46%
    Total Fat 46.1 g
    70%
    Saturated Fat 9.1 g
    45%
    Cholesterol 280.2 mg
    93%
    Sodium 1737.7 mg
    72%
    Total Carbohydrate 39.2 g
    13%
    Dietary Fiber 3.4 g
    13%
    Sugars 27.6 g
    110%
    Protein 76.4 g
    152%

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