Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tasty Brussels Sprouts Recipe
    Lost? Site Map

    Tasty Brussels Sprouts

    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    2 mins

    15 mins

    Lironah's Note:

    Growing up, I always loved Brussels sprouts. One day I discovered that this was unusual. When I got married, I made sure to learn my dad's recipe, so that I could show my sprout-hating husband that they really were a delicious food. It worked.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil Brussels sprouts until tender - usually about 3 minutes. Note: Fresh is generally better than frozen, but the most important thing to remember when choosing your sprouts is that the bigger they are, the more bitter they taste.
    2. 2
      Melt butter in a saucepan.
    3. 3
      Add bouillon and Brussels sprouts, saute for 5-10 minutes.

    Browse Our Top Green/Yellow Beans Recipes

    Ratings & Reviews:

    • on November 08, 2008

      55

      We really enjoyed these. I used a pound of brussel sprouts, 4 tablespoons of butter and one bouillon cube. I would cut back the butter by a tablespoon next time but we really liked these. They had a great taste. They were the only item on my table tonight that get eaten all up!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2008

      55

    Advertisement

    Nutritional Facts for Tasty Brussels Sprouts

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 119.8
     
    Calories from Fat 84
    70%
    Total Fat 9.3 g
    14%
    Saturated Fat 5.6 g
    28%
    Cholesterol 23.0 mg
    7%
    Sodium 271.0 mg
    11%
    Total Carbohydrate 8.2 g
    2%
    Dietary Fiber 2.9 g
    11%
    Sugars 2.1 g
    8%
    Protein 3.1 g
    6%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites