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    You are in: Home / Recipes / Tasty Banana Bread Recipe
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    Tasty Banana Bread

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 29, 2014

      I have been using this recipe for years. Had to look it up because I can't find my cookbook. I make muffins. Make sure to not over bake and they will be moist. Also filling measuring cup to a rounded top with banana is how I like to make them.

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    • on December 10, 2009

      This was very tasty! Excellent choice if you don't like nuts in it (and easy to add if you do!) This made a perfect loaf of banana bread and it was enjoyed up at my hubby's office! Thanks for the wonderful recipe! Made for the Let's P-A-R-T-Y cooking event :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2005

      Every Christmas I make Banana Bread,zuchinni bread,pumpkin bread and strawberry bread to give for Christmas cheer,and for small gifts.And this year I chose this recipe to use for my banana bread,and I got many compliments on it.so am putting this one up to use every year.Thank you so much for this recipe. Darlene

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    Nutritional Facts for Tasty Banana Bread

    Serving Size: 1 (43 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 124.0
     
    Calories from Fat 32
    25%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 93.1 mg
    3%
    Total Carbohydrate 21.7 g
    7%
    Dietary Fiber 0.7 g
    2%
    Sugars 11.1 g
    44%
    Protein 1.8 g
    3%

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