Tasty Avocado Salad

"This salad is a meal in itself, as it's so easy to eat ALL of it in one sitting!"
 
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photo by threeovens photo by threeovens
photo by threeovens
Ready In:
10mins
Ingredients:
5
Serves:
2-4
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ingredients

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directions

  • Mix all ingredients and let marinate for a bit.
  • Serve over salad, rice, or any other grain of your liking.

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Reviews

  1. I actually took your suggestion and had it with Jasmine rice. It's pretty good and I love avocadoes.
     
  2. Very tasty! Although it is more a salad than anything else, it will still go quite well with e.g. rice (as you suggested). The second time I made this, I added some lime juice, which gives a nice extra tang.
     
  3. I DID eat all of it in one sitting!!
     
  4. I added finely chopped lettuce and used soy. Devine. I to ate the whole thing myself :-)! Bella
     
  5. Delicious, easy and good for you too! What more can you ask? I added a (mild) finely chopped jalapeno and used half braggs and half tamari. Ate it just as is, no rice needed for me. Now I just have to buy some more avacados so I can make this again! Definitley a keeper for me!!! Thanks Carol.
     
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Tweaks

  1. I made this as a side dish, and those of us that tried it enjoyed it. The flavors were a good combination (although I would have liked fewer tomatoes and more avocado - I am an avocado addict). I used soy sauce instead of Braggs aminos or tamari. This recipe really makes the flavors of the vegetables shine (make sure you have good veggies).
     

RECIPE SUBMITTED BY

As an ethical vegan, I'm always on the lookout for tasty, cruelty-free meals. I work in the medical field, but my heart lies with anything and everything relating to animal welfare. I share my home with two each furry (cats) and feathered friends. Something I'd like to encourage all chefs is, don't be afraid to experiment! I'm not always really specific about measurements, and that's because I go by feel, so if you want to add a little more or a little less -by all means!
 
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