Tastefully Simple Copycat Beer Bread

READY IN: 1hr 10mins
Recipe by mojoloh

This is the easiest tasty bread you will ever make. It is amazing with chili or a dipping sauce such as a creamy garlic or spinach dip.

Top Review by ELS7493

I really really wanted to make this recipe, but didn't have self-rising flour...so I made my own using this fab recipe - Self-Rising Flour, Recipe #5247, from recipezaar - it had to be tripled for this recipe and I decreased the salt to only 3/4 tsp.! I also stirred it all together well before adding the bread ingredients. It worked beautifully and the bread is so delicious! I can't believe how EASY it was. I will be making this easy bread regularly!


  1. Preheat oven to 350°F.
  2. Mix all ingredients except melted butter together-stirring just until blended.
  3. Pour into greased bread loaf pan.
  4. Spread melted butter over the top of the bread during the last 10 minutes of baking.
  5. Bake at 350°F for 1 hour.
  6. Perhaps those who have complained that the bread is not the right consistancy have not been spooning the flour into their measuring cups or have been over stirring the batter?

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