Taste-Tingling Dry Meat Rub

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Total Time
5mins
Prep
5 mins
Cook
0 mins

Rub this on beef, pork, chicken, or venison before grilling or roasting. A serving is 1 tbs; however, you may want more or less, depending upon the "kick" you want!

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Ingredients

Nutrition

Directions

  1. Mix all dry ingredients together.
  2. Rub on meats or fish to season.
  3. Roast or grill as desired.
Most Helpful

5 5

Great I did spice it up with extra crushed and dried habanaro peppers.