Tarynne's Potato Latkes

Tro
Total Time
10mins
Prep
5 mins
Cook
5 mins

This makes a great luncheon or light dinner entree when served with sour cream and caviar or serve as sidedish.

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Ingredients

Nutrition

Directions

  1. Shred potatoes and onions together.
  2. Squeeze in a towel until dry.
  3. Add eggs, flour, and season to taste.
  4. Fry until golden brown.
  5. Serve with sour cream or apple sauce, if desired.