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READY IN: 5hrs 10mins
Recipe by katii

"Tartufi" is Italian for "truffle". These balsamic vinegar in these simple treats adds new depth and dimension to the dark chocolate.

Ingredients Nutrition

  • 3 (1 ounce) dark baking chocolate squares
  • 14 cup whipping cream
  • 2 teaspoons balsamic vinegar
  • 5 tablespoons chocolate sprinkles


  1. Heat chocolate and cream in a saucepan over lowest heat, stirring until almost melted.
  2. Remove from heat and stir until smooth.
  3. Add vinegar and stir.
  4. Chill, uncovered, for about 1 hour until just fim enough to form into balls.
  5. Form into balls, using 2 teaspoons for each.
  6. Roll each ball in chocolate sprinkles until coated and place on wax paper-lined baking sheet.
  7. Chill until firm and set, about 4 hours.
  8. Enjoy!

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