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    You are in: Home / Recipes / Tartes Aux Fraises (Strawberry Tarts - France) Recipe
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    Tartes Aux Fraises (Strawberry Tarts - France)

    Average Rating:

    3 Total Reviews

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    • on May 30, 2009

      A simple and tasty dessert. I cut 1 sheet of puff pastry dough into 8 rectangles rather than cut into circles. I did not have any rum so I added 1/4 t. almond extract.

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    • on January 26, 2008

      Very, very good!! My family really enjoyed this special treat. I will definately make it again!

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    • on July 07, 2008

      You were right. This was a simple and elegant treat for us. I picked up some fresh strawberries from the Farmer's Market, which are not even comparable to those nasty moldy store bought ones. My berries were warm and ripe, so they were slightly squishy. But also so sweet that they didn't need any sugar with them. Also, the humidity made the pastry a bit of a dud. It still went over quite well in spite of the circumstances. Thanks Twissis :)

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    Nutritional Facts for Tartes Aux Fraises (Strawberry Tarts - France)

    Serving Size: 1 (295 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 863.0
     
    Calories from Fat 499
    57%
    Total Fat 55.5 g
    85%
    Saturated Fat 20.7 g
    103%
    Cholesterol 107.5 mg
    35%
    Sodium 146.9 mg
    6%
    Total Carbohydrate 80.4 g
    26%
    Dietary Fiber 6.8 g
    27%
    Sugars 32.6 g
    130%
    Protein 13.7 g
    27%

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