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    You are in: Home / Recipes / Tarte Au Fromage Recipe
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    Tarte Au Fromage

    Tarte Au Fromage. Photo by Susiecat too

    1/2 Photos of Tarte Au Fromage

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    30 mins

    50 mins

    Kitzy's Note:

    This is absolutely delicious. You can prepare the sauce in advance, just cover and chill until you need it. Serve this with a crisp green salad. If you can't find Lancashire cheese I expect cheddar would work just as well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare the pastry. Roll out and line a deep 20cm (8 inch) loose-based cake tin. Chill for 30 minutes, then bake blind at 190C for 15 minutes. Remove the paper and cook for another 5 minutes. Leave to cool in the tin.
    2. 2
      To make the filling melt the butter in a saucepan on a low heat, blend in the flour, then add the milk a little at a time, stirring continuously.
    3. 3
      Beat in the grated cheese, then the egg yolks one at a time. Stir until the cheese has melted. Stir in the chives, parsley and Tabasco sauce. Take off the heat.
    4. 4
      Whisk the egg whites in a bowl until they form stiff peaks, then fold them into the mixture. Pour the mixture immediately into the pastry case. Bake at 200C for 30 minutes until it is well risen and golden.
    5. 5
      Serve immediately.

    Ratings & Reviews:

    • on June 11, 2008

      55

      Exquisite. This is pretty much a souffle in a pastry crust, and it was scrumptious. I used half smoked cheddar and half regular sharp cheddar. It was a delightful lunch, served with cold roasted asparagus and red pepper on the side. Thanks, Kitzy!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tarte Au Fromage

    Serving Size: 1 (161 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 597.1
     
    Calories from Fat 356
    59%
    Total Fat 39.6 g
    60%
    Saturated Fat 15.2 g
    76%
    Cholesterol 354.2 mg
    118%
    Sodium 522.0 mg
    21%
    Total Carbohydrate 42.4 g
    14%
    Dietary Fiber 2.6 g
    10%
    Sugars 0.7 g
    3%
    Protein 17.2 g
    34%

    The following items or measurements are not included:

    lancashire cheese

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