I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tartar Sauce Recipe
    Lost? Site Map

    Tartar Sauce

    Average Rating:

     25 Total Reviews

    Showing 1-20 of 25

    Sort by:

    • on January 26, 2004

      Great recipe. Served it with broiled perch and loved the flavor it added. Stepped up the horsey sauce to add more zing. Just great!

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on August 14, 2003

      I served this up tonight with fried perch and it went great. Loved the sweet and dill relish! Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on August 10, 2003

      Wonderful recipe! A perfect combination of flavors. I reduced the amount of horseradish to 1/4 tsp. This has got to be the best tartar sauce that I've ever tasted. I served this sauce with beer battered halibut filets and it complimented the fish nicely.

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on July 29, 2003

      this makes a great dipping sauce for shrimp! the pickles give it some zip, as does the horseradish(i used 1/2 a tsp of grated from the jar). loved the flavor of all the ingredients combined.

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on March 03, 2012

      Ok sauce. A little on the thin side and too sweet.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 23, 2012

    • on August 29, 2011

      I diced up one whole onion slice (which probably means I had more than 1 teaspoon) - the trick is to dice the pickle into very fine pieces; also added the creamy horseradish as suggested - the flavor is VERY tasty.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on August 26, 2011

      Very yummy tartar sauce! Needed something quick and easy and this was just perfect. Loved the combination of sweet & savory from the pickles. No need to ever buy tartar sauce in the store again! Thanks for posting this Hey Jude! Made for Zaar Chef Alphabet Soup.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on August 04, 2011

      I didn't follow the recipe exactly.. but you gave me a good idea of what should be in tartar sauce... since I've never made it.. I don't like tartar sauce.. but I liked this.. minus the horse raddish and sweet relish.. :0) Thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on July 25, 2011

      Yummy! And very convenient to whip up. Served with fried catfish and hush puppies. Used my homemade sweet pickle relish and need to remember to chop it up some next time. Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on November 19, 2010

      This is ridiculous!!! I LOVED it! I made this very last minute (5 minutes before eating) & it was amazing. I cannot imagine how awesome the flavour will be when it's sat for a bit. I didn't have the lemon juice (substituted lime) or the worchester sauce; but, it didn't hurt the flavour at all. LOVED IT! Highly recommend. No more store bought for me!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on April 17, 2010

      Wonderful!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on May 15, 2009

      Excellent! This was soooo good. Will be making this from now on. It was so simple to make. Thanks for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 17, 2009

      All I can say is, 'THE BEST!!" I didn't have sour cream so I substituted Miracle Whip. Thanks for posting!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on November 02, 2008

      I made this tonight to go with Never Fail Tuna Patties (Salmon Works Too). It was very easy, fast and tasted great. I made it exactly as stated, horseradish included. I'll definitely be making this again, Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on July 25, 2008

      A great fresh tasting tartar sauce... I have never been much of a fan until I started making it homemade... I didn't have any horseradish so that was the only thing I didn't add in... My BF and I both loved it on Restaurant-Style Fried Catfish... just delicious! Thanks for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on July 19, 2008

      This is one great tartar sauce! It took only a few minutes to prepare and after refrigerating it for one hour, all the flavors came together perfectly! We had it over breaded fish and the taste was wonderful. Thanks for a delicious and fresh-tasting tartar sauce!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on August 24, 2007

      I made this tonight to go with some battered fish and popcorn shrimp I had in the freezer. I didn't add the optional horseradish. My hot sauce was Frank's instead of Tabasco, because it is our favorite. The sauce was too tart for the kids, so I added a little sugar to it, and they ate it up! Like the others, I will never buy tartar sauce again! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on October 24, 2006

      This was totally yummy. I didn't measure, just dumped and mixed. Added a little dash of garlic granules, onion powder, and a tich of paprika. Thanks for the quick and easy sauce!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 19, 2006

      Another excellent recipe,Jude. One of my teens whipped us the sauce while I fried the fish. We decided to leave the pickle out, and just went with the relish. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 2 Next »

    You Might Also Like...

    Tartar Sauce. Recipe by Mysterygirl

    Tartar Sauce

    By Mysterygirl
    View All Sauces Recipes

    Advertisement

    Nutritional Facts for Tartar Sauce

    Serving Size: 1 (256 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 567.3
     
    Calories from Fat 375
    66%
    Total Fat 41.7 g
    64%
    Saturated Fat 12.7 g
    63%
    Cholesterol 60.2 mg
    20%
    Sodium 1518.8 mg
    63%
    Total Carbohydrate 51.4 g
    17%
    Dietary Fiber 1.2 g
    5%
    Sugars 32.3 g
    129%
    Protein 2.8 g
    5%
    Detailed Nutrition Values About Nutrition Info
    <div id="search-store" class="promo pod hummus promo-pod-with-body"> <div class="hd"> <h4> <a rel="fns-head" href="http://www.cooking.com/foodcom/" target="_blank">Food.com Store</a> </h4> </div> <div class="bd clrfix"> <ul class="list-store-item"> <li class="first store-item"> <a rel="fns-1" href="http://www.cooking.com/products/shprodde.asp?SKU=197923&CCAID=CBFO197923" title="Mario Batali Pasta Sauce" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/197923.jpg" width="120" height="90" alt="Mario Batali Pasta Sauce"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Mario Batali Pasta Sauce" href="http://www.cooking.com/products/shprodde.asp?SKU=197923&CCAID=CBFO197923" rel="fns-1">Mario Batali Pasta Sauce</a> <p class="price">$9.95</p> </div> </li> <li class="last store-item"> <a rel="fns-2" href="http://www.cooking.com/products/shprodde.asp?SKU=197930&CCAID=CBFO197930" title="Mario Batali Pasta Sauce" target="_blank"><img src="http://ifeed.cooking.com/images/products/shprodde/197930.jpg" width="120" height="90" alt="Mario Batali Pasta Sauce"></a> <div class="item-info"> <a class="item-description" target="_blank" title="Mario Batali Pasta Sauce" href="http://www.cooking.com/products/shprodde.asp?SKU=197930&CCAID=CBFO197930" rel="fns-2">Mario Batali Pasta Sauce</a> <p class="price">$9.95</p> </div> </li> </ul> <p class="browse-more"> <a rel="fns-products" class="store-link" href="http://www.cooking.com/foodcom/" target="_blank"> Browse More Products </a> </p> </div> <div class="ft"></div> </div><script type="text/javascript"> SNI.Food.Omniture.ClickTrack("#search-store", "Food:Site: In Our Store", "In_Our_Store"); </script>

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites